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Vesta x Jigs


Vesta was the Roman Goddess of the home and hearth, and also the name of our Mum. 


With chef Jigs Liwanag at the helm, we celebrate incredible produce from all corners of Victoria - seasonal seafood from the cool waters of Bass Strait and warmer inland rivers, lakes and aquafarms; artisan vegetables and fresh produce from the red dirt of the south west to the food bowl of Sunraysia, and the rich earth around the central Goldfields region; meat grown by small farmers committed to quality, and grains, legumes and pulses from every corner. 

Artfully presented and simply prepared, our degustation only menu shines a light on the commitment and craftsmanship of our producers, growers and farmers.  Paired with a beverage match to amplify the experience of each course, Vesta x Jigs is a celebration of all that is Victorian

6 course degustation for $100

 8 course degustation $130

Standard wine pair $60

Premium wine pair $90

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